Thursday, December 17th, 2009

Cheese and Crackers

posted by lizzie    « 2 Comments »    tied to Uncategorized   

CookieFest 2009 is not going to happen. At least not on its previous scale. We decided it was impractical for us to make the normal amount of cookies and deliver them all over Brooklyn when we don’t have a car, and as much as we’d love to have 500 cookies lying around the apartment for us to eat . . . oh, wait, no we wouldn’t. Way too much sugar. So we decided to go a different route, and last night we stayed up until 1:00 testing this cracker recipe. We kind of forgot to put the sea salt on before baking, so we drizzled some olive oil on after and then sprinkled the sea salt. They turned out pretty well, and, better yet, they were beyond easy. Serve it up with some festive-looking marinated goat cheese and I think you have yourself a winning alternative to cookies. Agreed?
I’m thinking about experimenting with more cracker recipes, so if you happen to know of any good ones, do tell.

Comments

  1. Stephanie J. Robertson says:

    Oh agreed for sure- way to go Heiselts!

  2. becca says:

    You guys are so awesome. Jon was going to send you a text about how awesome he thought you were for making your own crackers. Sadly we don't have a recipe, but you've piqued my curiosity! I just discovered a recipe for cheese ball that I really like!!

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